How to Use Z-Trim

Z-Trim can be used to lower calories, and reduce fat and carbs in two ways -

  • Replace fat with Z-Trim in your favorite recipes
    For example, a recipe that calls for 2 sticks of butter, use one and a half sticks of butter and 4 tablespoons of Z-Trim for a 25% fat reduction in butter.
  • Add Z-Trim to your favorite store bought products
    For example, add 4 ounces of Z-Trim to 12 ounces of salad dressing giving you 16 ounces of salad dressing with a 25% fat reduction per serving

    Start with a 25% reduction in your foods and then add more to suit your personal taste.
    Replace fat in your favorite recipes
    – Brownies– Cheese cake
    – Cookies– Ice Cream
    – Lasagna– Meatloaf
    – Omelets– Potato Salad
    – Guacamole
    And many more

    Add to your favorite store bought products
    – Butter– Sour cream
    – Cream Cheese– Salad Dressing
    – Mayonnaise– Sauces
    – Yogurt– Dips
    – Cottage Cheese– Meats
    And many more

  • Usage Guide
    (1 level tablespoon Z-Trim)   (1 level tablespoon fat, butter, oil, cream cheese, sour cream, etc.)
    (1/2 cup Z-Trim)   (1/2 cup of fat, butter, oil, cream cheese, sour cream, etc.)