– 1/4 cup Z-Trim
– 3/4 cup sour cream
– 3/4 cup mayo
– 1/2 cup real bacon bits(optional)
– 2 tablespoons chopped onion
– 1 tablespoon fresh parsley
– 1 teaspoon dill weed
- Whip Z-Trim with mayo and sour cream with whisk until well blended.
- Add the rest of the ingredients and mix until well blended.
- Cover and refrigerate a couple hours before serving.
Serve with fresh vegetables.
Carrots, celery, mushrooms, red pepper, green pepper, cauliflower, and broccoli are some good ones.
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